Horn has more than 20 years of experience at Station Casinos.
Horn’s, Speth’s, and Ye’s Past Experience He will oversee all culinary operations at Durango Casino and Resort, including the food and beverage outlets and banquet services. In this position, Speth will be responsible for multiple operations, such as suites, hotels, food and beverages, front office, guest experience, and other conveniences as well.Ĭhef Daniel Ye was named executive chef at the property. Kai Speth has been appointed as vice president of hospitality. As the Durango resort is still in a process of development, Horn will be in charge of all phases of the pre-opening and will have to supervise the everyday processes, such as gaming, hotel operations, partner relations, marketing, branding, recruitment, and sales. David Horn, Kai Speth, and Daniel Ye Will Lead the Teamĭavid Horn, who has served as an executive at Station Casinos during the last two decades, has been appointed as vice president and general manager of the resort.
As Durango Casino and Resort is planned to open in less than a year, Station Casinos LLC announced the appointment of key executives for the luxury resort, which is located in southwest Las Vegas.
